Plant-based Recipes

The Allergy-Free (Guilt-Free!) Thanksgiving: Three Recipes Your Family Will Give Thanks For

Thanksgiving is as much a blessing as it is a challenge when it comes to dietary restrictions. My guest post today over at Scottsdale Moms Blog focuses on food allergies and the difficulties some families face during this season of feasting and food-focused fun.

Whether you’re dealing with major food allergies or just trying to eat a little healthier, a little creativity can go a long way when recreating family favorites for your Thanksgiving buffet. This year, I’ve taken three traditional Thanksgiving dishes and developed allergy-friendly, plant-based, lower calorie versions that the whole family will enjoy.

Now the only thing you’ll have to worry about is making enough so everyone can have seconds!

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Creamy Dairy-Free Green Bean Casserole

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Gluten-Free Quinoa Stuffing

mousse.jpgPumpkin Mousse Parfaits

In honor of healthier holidays, use promo code SMB15 and receive 15% off all products and services from now until December 31, 2014!

 

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